In the summer of 2015, I travelled to Siberia as a part of Royden Loewen’s Seven Points on Earth project. My task was to explore how Mennonites in Russia related to the land through interviews and archival research into the history of the village of Apollonovka (formerly Waldheim), located over 100 kilometres from the regional centre of Omsk and 35 kilometres from the nearest railway station. The village was established by Mennonite settlers to the region in 1911, after the tsarist state opened Siberia to agricultural settlement. The search for land propelled hundreds of Mennonite families to undertake the long trek from various parts of the empire to this new frontier.
In the Russian empire, Mennonites showed a strong inclination to adapting their agricultural methods to address the challenges of the local environment. As David Moon has demonstrated, Mennonites performed an important role in the development of agriculture on the steppe, as they successfully planted trees to create shelter for their crops and protect the soil1 along with establishing irrigation methods to address the region’s semi-arid climate.2 In Siberia, Mennonites faced new challenges to adapt to local conditions, especially the shorter growing season. Initially, only some Mennonite farmers employed the four crop rotation method used in southern Russia; eventually most adopted this technique.3
It would be difficult to argue that Mennonites demonstrated adaptability in their agricultural practices out of a concern for the environment born out of their religious conviction. Instead of exemplifying a dedication to sustainable practices, this adaptability arguably reflected a strong commitment to efficient use of the land, rigorous hard work, and a quiet compulsion for wealth without excess materialism.
Over a hundred years later, the Low German-speaking population of Apollonovka continues to live by the tenets of faith, family, and farming and shows many of the same characteristics despite the intervening years under the communist regime. In spite of current economic difficulties in Russia, locals expressed a strong belief in the future of their children and faith community. In addition to working for one of the three agricultural firms in the village, many have build small barns where they raise pigs for market. Like their ancestors, the inhabitants of Apollonovka have shown resilience and innovation, building local businesses that support the continuation of community life.
Aileen Friesen: I would like to learn more about Mennonite agriculture in Siberia. In one of your articles, you have a photo of cows “returning from milking.” Could I get a sense of how important dairying is among these Siberian Mennonites. Do they make cheese or what happens to the milk? In Paraguay and Bolivia the Mennonites supply much or most of the nation’s dairy products, and to a lesser extend in Mexico. Anything like that in Siberia? My email is: firstname.lastname@example.org. I would love to hear from you. –Henry Troyer See my profile on LinkedIn.